Nov 27, 2018 · Although potatoes contribute very little sodium to your daily intake, many foods prepared using potatoes are not low-sodium. French fries contain about 388 milligrams of sodium in each 100-gram serving, and mashed potatoes have as much as 485 milligrams in 1 cup. Enjoy your potatoes without over-indulging on sodium or sacrificing taste. Potato chips is one of the favorite foods among the people today. Considering the health hazard caused by the excess of salt consumption WHO has set a standard for the salt content in the food.Analyze the sodium content of potato chips continuously with a high auto-ranging analyzer with a range of 0.01-100,000ppb
How does the concentration of salt (NaCl) affect the mass of a potato soaked in water (H2O) with different concentrations of NaCl over the course of 30 minutes? Hypothesis. It is expected that the solution with the highest concentration of salt will cause more mass loss to the pieces of potato. ...of potato squares based on placing them in various concentrations of sucrose solutions. pieces weighing 10.0g each and placed each in a different beaker containing different salt concentrations. Video transcript. - [Instructor] We're told that six identical potato core cubes were isolated from a...
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