Carbon dioxide (CO 2) is sometimes described as "food for plants" as it is the key ingredient in plant photosynthesis. With CO 2 concentrations in the atmosphere increasing steadily due to human emissions, there is ample evidence that plant photosynthesis is going up. Experiments in which single trees and young, rapidly growing forests have been exposed to elevated CO 2 concentrations have shown that plants use the extra carbon acquired through photosynthesis to grow faster. New technology that combines production of electricity with capture of carbon dioxide could make billions of barrels of oil shale -- now regarded as off-limits because of the huge amounts of carbon dioxide released in its production -- available as an energy source in a greenhouse world of the future.
Carbon dioxide is _____. A) the most potent (per molecule of gas) of the greenhouse gases B) the most abundant greenhouse gas C) more potent (per molecule of gas) than methane D) the main anthropogenic greenhouse gas produced in the United States E) the only greenhouse gas presently increasing in the atmosphere Carbon dioxide is one of the essential ingredients in green plant growth, and is a primary environmental factor in greenhouses. CO2 enrichment at 2, 3 or 4 times natural concentration will cause plants to grow faster and improve plant quality. Modern growers are becoming increasingly aware of the value of CO2.
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